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Living the good life, the healthy way

Dinner a few nights ago

Publicerad 2012-11-14 21:10:11 i Dinners, GI recipes, Living life, Lunches,

A few nights ago we had vegetable hash and fried eggs for dinner. Just dice up some vegetables of your preference, fry with some salt and pepper in oil and serve with fried eggs. I like adding a little meat to it too, for example some leftover sausage or meatballs. It's really nice. This time we had onion, zucchini, sweet potato, peppers and aubergine, and a little ham.
 
Relaxing at the moment, reading blogs and dreaming about my breakfast tomorrow, hmmm...what should I have? :-D

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